product-description

The GelPro modified tapioca starches range from General Starch offer an extensive scope of functionalities, textures and process tolerances. Tapioca starch is a thickener and stabilizer in fruit pies, soups, puddings, breads, sauces, soy and meat products. It can withstand long cooking times without breaking down.

product-features

  • Stabiliser
  • Thickener

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