BAKEZYME FRESH XL is an enzyme preparation used in the food industry. It contains maltogenic amylase derived from Bacillus subtilis which is used as an ingredient. BAKEZYME FRESH XL helps improve texture and shelf life stability in foods. The maltogenic amylase in BAKEZYME FRESH XL acts on starch to give foods a softer texture and fresher taste over time on storage. BAKEZYME FRESH XL is suitable for use in vegan and vegetarian foods due to its microbial source. It provides benefits such as extended freshness and improved eating quality in a variety of food products.
BAKEZYME FRESH XL
By: dsm-firmenich
Technical Description of BAKEZYME FRESH XL
Group:
Enzymes
Sub Group:
Enzyme systems for bakery
Product Number:
373760
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BAKEZYME FRESH XL - dsm-firmenich | IMCD United Kingdom