Food & Nutrition

GELLANEER ™

By: dsm-firmenich
Gellaneer™ Gellan Gum is a hydrocolloid derived from fermentation. It brings tailored functionalities to your products - from gelling and texturizing, to particle suspension and syneresis control; in applications like dairy, confectionery, plant-based products, beverages and pet food. GELLANEER™ gellan gum a more sustainable and label-friendly alternative to off-trend ingredients like carrageenan, gelatin and MCC.

Product Group features

  • Gelling Agent
  • Stabiliser

All products

Do you want to see more?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

GELLANEER ™ - dsm-firmenich | IMCD United Kingdom