CLEARGUM® WB70 is an acid treated wheat starch powder that is commonly used in the food industry. As an ingredient, CLEARGUM® WB70 provides benefits such as texture and moisture retention. It can help improve the mouthfeel and texture of foods without altering the taste. CLEARGUM® WB70 meets various international food safety standards and regulations. It has a neutral taste and odor profile making it suitable for a wide range of food applications. CLEARGUM® WB70 is stored in its original packaging to maintain its quality and durability. Its properties allow food manufacturers to formulate products with improved texture and moisture retention without compromising on taste.