POTATO STARCH 6% is a native potato starch powder with 6% maximum moisture content, ideal for various food applications. As a thickening and texturizing agent, POTATO STARCH 6% helps improve viscosity and mouthfeel in foods without significantly increasing calories. It provides excellent suspension properties and acts as an effective fat replacer. POTATO STARCH 6% is tasteless, odorless and colorless, making it a versatile ingredient that can be used across different food categories. With proper storage in a dry, cool place, POTATO STARCH 6% maintains stability and performance for food manufacturers.